Feed Me That logoWhere dinner gets done
previousnext


Title: Sweet Potatoe Crunch
Categories: Vegetable
Yield: 4 Servings

3cCooked sweet potatoes
1/2cButter
3/4cSugar
1/2 Bag of marshmellows
TOPPING
1cBrown sugar
1/2cFlour-plain
1cChopped nuts (pecans)
1/3cButter

May use can mashed sweet potatoes. Season with vanilla (1 t), salt (1/2 t), cinnamon 1/2 tsp. Whip all together and pour in greased casserole. Mix topping ingredients on top and bake for 30 minutes in 350 degree oven.

previousnext